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Showing 17–23 of 23 results
(PDF) Foodborne Diseases By Alina Maria Holban
(PDF) Food Safety and Preservation By Alexandru Mihai Grumezescu
(PDF) Food Quality – Balancing Health and Disease By Alexandru Mihai Grumezescu
(PDF) Food Packaging and Preservation By Alexandru Mihai Grumezescu
(PDF) Food Control and Biosecurity By Alexandru Mihai Grumezescu
(PDF) Diet, Microbiome and Health By Alexandru Mihai Grumezescu
(PDF) Advances in Biotechnology for Food Industry By Alina Maria Holban
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