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Showing 2417–2424 of 2560 results
(PDF) Nanostructures For Antimicrobial Therapy By Alexandru Mihai Grumezescu
(PDF) Nanobiosensors By Alexandru Mihai Grumezescu
(PDF) Microbial Production of Food Ingredients and Additives By Alina Maria Holban
(PDF) Microbial Contamination and Food Degradation By Alina Maria Holban
(PDF) Ingredients Extraction by Physicochemical Methods in Food By Alexandru Mihai Grumezescu
(PDF) Genetically Engineered Foods By Alina Maria Holban
(PDF) Foodborne Diseases By Alina Maria Holban
(PDF) Food Safety and Preservation By Alexandru Mihai Grumezescu
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